Thursday, December 16, 2010

Baking for Good

One of the charities my company supports is St. Jude's Children's Hospital.  Tomorrow they are having a "holiday helper" event, which entails wrapping donated gifts to bring to the children who have to spend the holidays at the hospital and a bake sale to raise money.  So, of course I volunteered to bake cookies (I obviously made a double batch so I could keep a few dozen for my cookie gift boxes that will be going out next week - more to come on that!).

I received my new Gourmet Cookie Book in the mail on Tuesday, so I was pretty excited to try out a recipe.  I decided to bake Trios, because they seemed like a real crowd pleaser and are very festive looking.
Just a word of caution about these cookies - they are not hard, but they take a LONG time.  I'm talking 3 hours (and I didn't even finish them all - I have half the dough left in my refrigerator to finish tomorrow...although on that note, you can make this dough 2 days ahead of time.  So my suggestion would be to make the dough one night and make the cookies another!).

I tasted one that got a little burnt (CHEF'S TREAT!) and it was yummy!  What is your favorite bake sale treat?

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